NCAND Webinars

Webinars are worth 1 CEU unless otherwise noted. In order to obtain your CEU certificate you must fill out an evaluation that will be emailed out after the webinar is completed.  Webinar costs are $5 for current NCAND members and $20 for non-members.

Registration for NCAND webinars closes 30 minutes before the webinar is scheduled to take place.

Upcoming Webinars: 

Thursday December 12 at 12 pm

*"Work-Life Balance"
Sohailla Digsby, RDN, LD, CPT


Register Here

Lecture summary:
Have you found Work-Life Balance: where you can give 100% at work, and still wrap up the day with enough grit and grin to be fully present for your loved ones; not falling behind in home duties or undermining your personal potential? Learn strategies and techniques to stay energized and prioritize so you can give your best professionally, without forgoing a balanced, impactful, joy-filled personal life.  (1 CEU)


*This webinar is sponsored by Purity Coffee

Past Webinars 

December 14, 2018
"How to Integrate Intuitive Eating Concepts With Sports Nutrition" - 
Presented by: Heather Caplan, RDN, LDN
Click here to stream this webinar
Presentation Slides

October 2, 2018

"Where Are We Now? A Licensure Update” - Charla Burill, JD, RD & Robyn Smith Brown, MBA, RD, LDN
Click here to stream this webinar
Presentation Slides

August 3, 2018
"AND Membership Worth" - Rita Duncan, MS, RD, LDN
Click here to stream this webinar
Presentation Slides
NCAND Legislative Day 2018 Webinars
Presented on Thursday, May 10, 2018 at 12 noon - "Bill Analysis - Why We Need HB 357"- Charla Burill, JD, RD
Presented on Thursday May 17, 2018 at 12 noon - "The Legislative Process"- Robyn Smith Brown, MBA, RD, LDN
Presented on Thursday, May 24, 2018 at 12 noon - "Developing Your Story and Scheduling with Your Senator"- Courtney Luecking, MPH, MS, RD
April 27, 2018
"Partnering with Parents to Create Healthy Home Environments" - Barbara Mayfield, MS, RDN
Click here to stream this webinar
Presentation Handout
November 17, 2017
"Today's Food Conversation" - Amy Myrdal Miller, MS, RDN, FAND
Click here to stream this webinar  
October 13, 2017
"Changing Paradigms: New Research and Guidelines on Food Allergies"
Allison Pigatto, MS, RD, LDN
Click here to stream this webinar
May 23, 2017
"Bringing the Farm to School: Growing Healthy Children and Communities"- Co- Presented By- Tracey Bates, MPH, RDN, LDN, FAND & Heather Barnes, MS
Click here to stream this webinar
May 12, 2017
"Shaking Up Food Labeling" Presented By: Sarah-Jane Bedwell, RD, LDN
Click here to stream this webinar
April 21, 2017
"Treatment of Type 2 Diabetes Through Bariatric Surgery" Presented By: Paula K. Manser, RD LDN
click here to stream this webinar
October 21, 2016
"Practical Implementation of Personalized Nutrition Goals"-Presented By: Martin Kohlmeier, MD, PhD & Olivia Dong, MPH, RDN, LDN 
click here to stream this webinar
Webinar Slides
August 12, 2016 
"Milk Talks: Short and Long Term Influences of Human Milk on Infant Development" Presented By: Elizabeth Quinn, PhD, MPH
click here to stream this webinar 
 

February 19, 2016
"Rural Appalachian Foodways from Then to Now: Using Traditional Foods to Enhance Dietetic Practice"- Melissa Gutschall PhD, RD, LDN 
Click here to stream this webinar